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In the crucial area of food safety, being at the forefront means more than following standards: defining them.

With the hashtag #LeadershipInFoodSafety, we celebrate and inspire those who are redefining food safety practices with proactive and visionary leadership.

This leadership is not limited to compliance with regulations, but is actively engaged in creating environments that anticipate and exceed global expectations for safety, quality and integrity. We will discuss how industry leaders are using innovation, continuing education and corporate culture to elevate the value of food safety, positively influencing public health and market trends.

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